Eggs Up Grill Opens First Restaurant in Dallas
Popular breakfast, brunch, and lunch spot located in the Bent Tree Hills Shopping Center on East Trinity Mills
SPARTANBURG, S.C. – Eggs Up Grill, a rapidly expanding breakfast, brunch, and lunch concept, started serving the most important meal of the day at 6 a.m. Wednesday in Dallas, Texas. Located at 3419 East Trinity Mills Road in the Bent Tree Hills Shopping Center, the restaurant is the first of 10 Eggs Up Grills planned in Dallas-Fort Worth by father-and-son duo Ron Donaldson and Ron Donaldson, Jr.
The Donaldsons and their partners previously owned 16 restaurants, including Subway, Checkers and several local, family-style restaurants in Florida, Georgia and Maryland. After nearly 11 years outside of the restaurant industry, and making Dallas their home, the Donaldsons have returned to the food business by way of Eggs Up Grill.
“At Eggs Up Grill, we still value the guest and see them as a family member – from the everyday value we offer to the great-tasting food and drinks – the guest is family,” says Ron Donaldson. “We are neighbors serving neighbors and welcome Bent Tree, Carrollton, Addison, and all of Dallas to enjoy the best breakfast, brunch, and lunch in town.”
With indoor seating for 120, the restaurant is designed to make guests feel at home in a light, bright, and cheery atmosphere. The Bent Tree Hills restaurant serves guests seven days a week from 6 a.m. to 2 p.m., with dine-in, online ordering, takeout, catering, and delivery options available. The restaurant also houses an innovation kitchen and training center to help support the Brand’s expanded presence in Texas.
Eggs Up Grill serves its full menu open to close. Signature menu items include the founder’s recipe corned beef hash with potatoes, onions, and special spices, as well as made-to-order omelets, buttery, grilled blueberry muffins, classic breakfast dishes, and lunch selections including burgers, melts, salads, and more. Eggs Up Grill also caters events big or small, with a menu featuring breakfast favorites like eggs, grits, home fries, biscuits, and gravy, and muffins. Salads and sandwiches are available for catered lunch.
With locations across the Carolinas, Georgia, Florida, Virginia, Tennessee, Alabama, and soon entering Mississippi and Ohio, Eggs Up Grill offers a unique experience for guests and franchise partners alike. Its great-tasting food and drinks, uniquely friendly service, and everyday affordability make Eggs Up Grill a number-one choice for guests. Eggs Up Grill will open restaurants in Houston and Austin in 2024.
The Eggs Up Grill Brand is all about neighbors serving neighbors. The Donaldsons are devoted to their community and plan to work with local charities that support mothers and children in adverse conditions, and the growing needs of the senior population. For more information, follow @EUGDallas on Facebook and @EUG_Dallas on Instagram.
About Eggs Up Grill:
Eggs Up Grill is home to the whole neighborhood and has been serving smiles for more than 25 years. The aromas of freshly brewed coffee, savory bacon and hand-cracked, farm-fresh eggs and juicy burgers on the griddle, and warm, attentive team members will make you feel right at home. We are “neighbors serving neighbors” daily from 6 a.m. to 2 p.m. Ranked as the No. 1 breakfast franchise by Entrepreneur magazine’s Franchise 500® three years in a row, Eggs Up Grill is experiencing record growth. Founded in Pawleys Island, S.C., Eggs Up Grill now has 69 locations open, with a region-wide presence of 170 Eggs Up Grills open, under development, or committed to open by local franchise partners.
For more information, visit: eggsupgrillfranchise.com